Much More Than Your Regular Chefs
Owner / Head Chef
Scott is a Culinary Graduate of a 3 year apprentice program. After years of working in fine Hotels like the 4 Seasons and the Stoufer he was hired as executive chef for Locations feature film and special event catering company, catering for countless movies and tv shows.
Owner / Chef / Kitchen Manager
Lettie has been with Duncan Team Catering since the 2014. Learn her skills by working closely to chef Scott. She take pride in giving excellent customer serving. Paying attention to detail and creatives attractive display food.